Advanced Functional and Laboratory Testing Course
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Course Disclosure and Presentation Slides
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Course Pre-Test
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Section 1: Course intro (9:07)
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Section 2: Advanced Functional and Laboratory Testing Introduction (35:00)
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Section 3: Food Sensitivity (27:31)
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Section 4: Environmental Toxin Testing (37:07)
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Section 5: Organic Acids (36:10)
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Section 6: Intestinal Microbial, Yeast and Fungal Markers (19:40)
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Section 7: Bacterial Markers and Oxalate Metabolites (30:38)
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Section 8: Glycolytic Cycle (12:24)
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Section 9: Mitochondrial Markers (28:18)
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Section 10: Neurotransmitter Metabolites (26:23)
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Section 11: Tryptophan and Pyrimidine Metabolites & Ketone and Fatty Acids (25:38)
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Section 12: Nutrition Markers & Indicators of Detoxification (35:07)
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Section 13: Amino Acid Metabolites, Mineral Metabolism & Fluid Metabolism (23:42)
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Section 14: Additional Markers (18:49)
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Section 15: Advanced Interpretation of Common Labs, Renal Function and PSA (21:04)
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Section 16: LFT, AST and ALT, GGT & Alkaline Phosphatase (15:09)
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Section 17: Cholesterol and Omegas (32:50)
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Section 18: Inflammatory Biomarkers (17:00)
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Section 19: Mycotoxin Testing (37:26)
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Section 20: Microbiome and Stool Testing (31:22)
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Section 21: Bile Acid Metabolites & Short Chain Fatty Acids (35:27)
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Section 22: Fungal Species and Viral Infections in the Microbiome (35:21)
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Section 23: Parasitic Infections in the Microbiome & Noncommensal and Probiotic Species (35:03)
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Section 24: Additional Gut Health Markers (34:57)
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Section 25: Heavy Metal Testing (20:28)
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Section 26: Patient Case Finalization Part 1 (34:54)
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Section 27: Patient Case Finalization Part 2 (27:00)
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Section 28: Lab Dutch Test (19:52)
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Section 29: Practice Integration and Business Considerations (7:55)
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Additional Resources, Cheat Sheet, and Informed Consent
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Course Post-Test
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Audio
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Course Evaluation
